10-19-2008, 08:33 PM | #1 |
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The ultimate grilled cheese sandwich
What is in your perfect grilled cheese sandwich?
If you have a bag of miso kicking around in your fridge, try this. Spread a little miso on both sides of whole-grain bread, butter the other side. Add your favorite cheddar, and some tomato and basil if you want. Toast it butter side down in a frying pan. Sounds weird, but it's really good. Last edited by FarrahWaters; 10-19-2008 at 08:39 PM. |
10-19-2008, 08:37 PM | #2 |
I must not tell lies
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An idea I copied from the Food Network is to buy a freshly baked loaf of French bread, cut it in half and invert it so that the crust is in the middle, load your cheeses and put it into a panini press. The crust soaks up the cheese oils and softens.
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10-19-2008, 08:49 PM | #3 |
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Miso on a grilled cheese? Sounds interesting. I'll give it a shot sometime.
I like two different kinds of grilled cheese sandwiches. If I'm dipping it in tomato soup, then I just get cheddar on an artisan country loaf or sourdough and put a thin tomato slice in the middle. Very traditional. The other one I like to make is to use rye bread, asiago, sharp cheddar, provolone, grated parmesan, banana peppers, tomato and a little horseradish. Grill that baby up and it's delicious. |
10-20-2008, 02:34 PM | #4 |
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Two slices of white bread
Three slices Kraft individually wrapped singles Butter
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10-20-2008, 03:00 PM | #5 |
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Amen to that.
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10-20-2008, 05:36 PM | #6 | |
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Quote:
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10-20-2008, 05:40 PM | #7 |
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That sounds disgusting.
And by disgusting, I mean absolutely, must-try-ASAP delicious! Where do you get jalapeno jelly?
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10-20-2008, 05:44 PM | #8 |
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10-20-2008, 05:44 PM | #9 |
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10-20-2008, 07:19 PM | #10 | |
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Quote:
Another good treat is a sesame cracker bread with cream cheese and pepper jelly. I love this snack during football games, but I usually end up eating way too much cream cheese than what would be recommended for good health. |
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