07-31-2008, 08:21 PM | #22 | |
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Join Date: Jan 2006
Location: In the basement of my house, Murray, Utah.
Posts: 15,941
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Quote:
They call it pasta secca in Italy (dried pasta) but it is applicable to just about any dried pasta. I should have clarified that I never came across elbow macaroni that we traditionally use for mac and cheese.
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